With over two decades of hospitality under her belt, Haley Fortier is the powerhouse behind two of Boston's most charming, sophisticated, and undeniably vibey wine bars: haley.henry and nathálie wine bars. Think of them as the places where serious wine knowledge meets serious fun.

Both spots are renowned for their carefully curated collections of natural, organic, and biodynamic wines from every corner of the globe. But Haley's vision is bigger than just a stellar wine list. She's created spaces that are all about inclusion, education, diversity, and unforgettable good times—making memorable wine-drinking experiences whether you're a seasoned oenophile or just looking to dip a curious toe into the captivating world of wine.

What really sets her apart? Her unwavering commitment to supporting small, independent winemakers, especially those brilliant women leading the charge. She's not just pouring wine; she's raising a glass to female entrepreneurship.

Haley's leadership isn't just locally admired; it's nationally celebrated. Under her guidance, haley.henry was a semifinalist for the prestigious James Beard Award for "Outstanding Wine Program" in 2019, 2020, and again in 2024. Plus, Food & Wine magazine officially anointed her as one of their "2019 Sommeliers of the Year." She's graced the pages of Bon Appétit, Wine Enthusiast, Imbibe, and plenty more, all captivated by her one-of-a-kind entrepreneurial style.

And because we know you're dying to know: She rocks a size 11 sneaker, has an intense love affair with a classic Gin & Tonic, and carries a lifelong, adorable fascination with Olivia Newton-John.

Meg Tallon - Marketing & Creative

Meet Meg: Culinary Creator, Sensational Community Connector

Meg Tallon is as multi-layered as the tiered cakes she loves to craft—equal parts chef, strategist, educator, and event architect. A proud graduate of the Cambridge School of Culinary Arts, Meg has kneaded dough in commercial bakeries, whipped up citywide food initiatives, and stirred passion into classrooms full of future chefs and entrepreneurs.

Before trading in press kits for pastry bags, Meg led public relations and marketing efforts for alternative energy projects across New England. 

In Boston, her roots run deep. She’s served on the boards of cultural and community powerhouses including the Isabella Stewart Gardner Museum, Mother Caroline Academy & Education Center, and CommonWealth Kitchen—championing creativity, equity, and entrepreneurship at every turn.

In addition to her culinary and event expertise, Meg has collaborated with leaders in the wine industry—curating thoughtful tastings and seamlessly weaving wine education into her events with elegance and approachability.  She is thrilled to be involved in the Femme Fête, a vibrant celebration of women in wine that spotlights female winemakers, fosters community, and invites guests to explore exceptional wines in an inclusive, engaging setting. 

Ellen Angley - Logistics & Operations

Meet Ellen: Energy Dynamo Turned Wine-Wizard

After decades lighting up the energy world—think engineering marvels, supply chain puzzles, and trailblazing environmental sustainability—Ellen officially hung up her executive cape. Retirement was supposed to be all about savoring the sweet fruits of her labor, globe-trotting with a wine glass in hand, and blissfully dodging any more “work stuff.”

But then—plot twist—Femme Fête entered the scene.

Throughout her career, Ellen wore many hats: leading engineering teams, fine-tuning supply chains, and championing environmental and sustainability efforts. Beyond the boardroom, she was a passionate advocate for advancing women in the business world, always eager to open doors and lift others up.

Off the clock, Ellen’s love for wine was nothing short of legendary. Family vacations often included surprise winery stops—so frequent that her kids perfected the art of staying in the car just a little longer! Determined to turn her passion into expertise, she dove deep into wine studies through WSET Levels 2 and 3, along with a Wine Scholar Course.

So, when Femme Fête came calling, combining her passion for empowering women, championing sustainability, and celebrating the magic of wine, Ellen’s “retirement” got a major remix. Because some calls are just too delicious to resist.